Corso Principale
Vitello – VEAL
SCALLOPINI CAPRICIOSA…. $24.99
TENDER SLICES OF VEAL SAUTEED IN WHITE WINE SAUCE WITH CAPERS, OLIVES, GARLIC & TOPPED WITH FRESH MOZZARELLA
SCALLOPINI MARSALA…. $23.99
TENDER SLICES OF VEAL AND MUSHROOM SAUTEED AND FINISHED IN MARSALA WINE
SCALLOPINI SALTIMBOCCA…. $24.99
TENDER SLICES OF VEAL TOPPED WITH PROSCIUTTO, SPINACH & MOZZARELLA
VEAL FRANCESE, PARMIGIANA OR PICATTA AVAILABLE UPON REQUEST
Pollo – CHICKEN
POLLO SALTIMBOCCA ALLA ROMANA…. $19.99
BREAST OF CHICKEN LAYERED WITH PROSCIUTTO AND SPINACH AND TOPPED WITH MOZZARELLA CHEESE AND FINISHED IN WINE DEMI-GLAZE
POLLO SCARPARIELLO…. $19.99
BONELESS BREAST, ITALIAN SAUSAGE, POTATOES, AND SAUTEED IN GARLIC AND OIL, FINISHED IN A RICH WINE AND VINEGAR SAUCE
POLLO ANGELINA…. $21.99
TENDER CHICKEN BREAST SAUTEED WITH SHALLOTS, PROSCIUTTO AND PETITE PEAS, FINISHED IN A WHITE WINE BUTTER SAUCE, TOPPED WITH FRESH MOZZARELLA
CHICKEN MARSALA, FRANCESE, PARMIGIANA OR PICATTA AVAILABLE UPON REQUEST
Pesci – FISH
PAPPARDELLE RAVELLO…. $24.99
JUMBO SHRIMP SAUTEED WITH SHALLOTS, PROSCIUTTO & PETITE PEAS, FINISHED IN A WHITE CREAM SAUCE
GAMBERONI SCAMPI OR FRA DIAVOLO…. $25.99
JUMBO SHRIMP IN A SCAMPI OR FRA DIAVOLO SAUCE SERVED OVER LINGUINI
GRANCHI AMALFI…. $25.99
JUMBO LUMP CRAB MEAT FINISHED IN A LIGHT PINK CREAM SAUCE OVER PASTA
ZUPPA DI PESCE…. $28.99
SCALLOPS, SHRIMP, CLAMS, MUSSELS & LOBSTER TAIL IN EXTRA VIRGIN OLIVE OIL, GARLIC & PLUM TOMATOES OVER LINGUINI
GAMBERONI RIPIENI…. $27.99
JUMBO SHRIMP STUFFED WITH LUMP CRAB MEAT AND FINISHED IN A ROMAN BEURRE BLANC SAUCE SERVED OVER RISOTTO
PESCE DELGIORNO…. MARKET PRICE
LINGUINI CON VONGOLE POSITANO…. $18.99
IMPORTED BABY VONGOLE AND VIRGINIA CLAMS FINISHED WITH EXTRA VIRGIN OLIVE OIL, GARLIC AND A TOUCH OF TOMATO SAUCE OVER DECECCO PASTA
please see server for pricing.
